Hospitality Foundations

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Program Code: 2121

School: School of Hospitality, Tourism and Culinary Arts

Credential: Certificate

Program Type: Post-secondary program

Program Length: 1 year/ 2 semesters

Start Date: Fall

Location: Progress Campus

Email: hospitality@centennialcollege.ca

Telephone: 416-289-5000, ext. 2569

This Hospitality Foundations program has been specially designed to enable international students to enter the School of Hospitality, Tourism and Culinary Arts to pathway into one of our diploma programs.

Students will learn both the core job skills required to work in the dynamic hospitality industry as well as the language skills to communicate successfully in English to colleagues, employers and guests alike.

Semester 1
Course Code Course Title Location
BFHT-105 Introduction to Math 1 Progress Campus
BFHT-107 Sanitation, Safety and Hygiene Progress Campus
BFHT-109 Life Skills and Job Readiness 1 Progress Campus
COMM-132/COMM-133 Foundations 1: Developing College Communications Skills Progress Campus
Semester 2
Course Code Course Title Location
BFHT-101 Theory of Food Fundamentals Progress Campus
BFHT-106 Introduction to Math 2 Progress Campus
BFHT-110 Life Skills and Job Readiness 2 Progress Campus
COMM-162 Foundations 2: Building College Communications Skills Progress Campus

Program Highlights

  • Smaller class sizes will allow for more individualized attention.
  • There is a carefully measured pace to the delivery of this Hospitality Foundations program.
  • You will enjoy specially crafted learning experiences that are delivered by sensitive and experienced instructor and professors.
  • The program places a strong emphasis on the use of English in all its aspects.
  • Upon successful completion of this program, you will be invited to join any program of your choice in the School of Hospitality, Tourism and Culinary Arts.

Career Outlook

  • Front Desk Agent
  • Room Agent
  • House Keeping
  • Host
  • Server

Academic Requirements

  • Ontario Secondary School Diploma (OSSD) or equivalent, or mature applicant status (19 years or older)

Note:

  • Applicants to Centennial College post-secondary programs in the areas of Hospitality, Tourism and Culinary Arts, with scores of 140 or 141 in the Centennial College English Skills Assessment, are advised to take this program first, as a pathway to their program of choice.

Applicants cannot apply directly to this program.

This program is an "Alternate Offer" for applicants who apply to, but do not meet admission requirements for a Centennial College post-secondary program in the areas of Hospitality, Tourism and Culinary Arts.

Fees noted below are estimates only. Tuition is based on two semesters, beginning Fall 2015.

Student Tuition (2 Semesters) Incidental Fees Total
Canadian $2,767.00 $950.00 $3,717.00
International $12,400.00 $2,145.00 $14,545.00