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President Dr. Craig Stephenson's End of Year Address

December 12, 2019

Our new President, Dr. Craig Stephenson, begins a fresh Centennial tradition with a brief year-end address video to the College community. He ...

Cybersecurity micro courses address the weakest link in online security: Everyone

December 11, 2019

Cybersecurity is everyone’s responsibility in an organization these days. Approximately 85 per cent of online security breaches occur among ...

21 Questions with Chef Matthew Duffy

December 05, 2019

Matthew Duffy didn’t grow up stirring oversized pots or baking cookies at Christmas. His journey to becoming a renowned chef and baker, who ...

21 Questions with Chef Rodney Bowers

November 21, 2019

For Rodney Bowers, Culinary Arts professor and coordinator for the Food Media program at Centennial College, “sustainability” is more than a ...

Centennial College Opens Representative Office in the Philippines

November 12, 2019

Centennial College is celebrating the opening of its first representative office in Manila, the Philippines. The Centennial College ...

The Gift of Education

November 12, 2019

Support Centennial's students this GivingTuesday Money for tuition, books and supplies was on Kimone Lewis’ mind when she opened her email to ...

21 Questions with Chef Sally Chiu-Hildebrandt

November 07, 2019

When Sally Chiu-Hildebrandt was 11-years-old, she decided to gift a friend with a moulded chocolate box. Armed with chocolate chips that she ...

How Business and Creativity go hand-in-hand with Fashion Business Management

October 28, 2019

Believe it or not, sometimes you don’t have to choose between art and a stable career. If you’re taking Fashion Business Management, you can have ...

Student researchers contribute to aviation at Innovation Hub

October 23, 2019

In an increasingly environmentally conscious world, aerospace manufacturers are striving to make aircraft lighter and more fuel-efficient so that ...

COBS Bread donates $100,000 to Centennial College

October 18, 2019

From left: Dean Joe Baker, COBS Bread Regional Director Karen Frost-Spokes, Chef Matthew Duffy and Centennial President Craig Stephenson. COBS ...

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