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Field Placement 1

Course CodeHT-174
Lecture hours per week
Lab hours per week
Course AvailabilityOpen
Description

The Industry internship course is designed to acquaint students with practical experience in the Hospitality Industry through an individual and on the job work-study program developed in cooperation with the internship employer. A personalized program is set up based upon the individuals developmental needs and abilities. A faculty advisor and placement official in the industry will interview students and approval must be granted by both parties before the internship may begin. Areas of internship include food & beverage, hotels, and customer service. Industry internship enables the student to better understand the dynamics of the industry, increase their knowledge of industry practices and provides a competitive advantage of experience in the job market.

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