SCHOOL OF
About Us
Get a world-class learning experience in hospitality, tourism or culinary arts- both locally and internationally. Our Progress Campus features a striking new 350,000 square foot facility, where you’ll learn your trade hands-on in our specialized culinary labs and hospitality facilities
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The field placement is such a huge benefit, It not only allows you to hone in on your area of interest but can shape your career through networking opportunities. After placement, you’re absolutely ready for the real world. Because I had professors and instructors who worked in the field, I knew they were giving me education that was relevant to the industry and when I got out there, I realized I was applying the same methodologies they had taught me. Their experiences also validated what I thought my future could look like. — Lina Farrell - Hospitality and Tourism Administration, 1995 Graduate and Professor
The Local Cafe and Restaurant
Our food and service are globally influenced and locally created.
Visit the websiteEvent Centre
Elegant and modern multi-use venue for special events, corporate meetings and social functions
Visit the website"It's Your Shift" Training Program
Integrating the Sexual Violence and Intervention Training program into the school curriculum to ensure our hospitality students are equipped to identify and intervene in instances of sexual violence and harassment in the workplace.
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